best shiraz australia 2020

Black fruited, inky and just a little warm – it’s a big fruit bomb. The score is a nod to the length, the silk, the surprising palate. Drink now to ten years or more. Easily the juiciest and most approachable of the super premium Balgownie Shiraz. Of note, it is matured in 30% new oak for 15 months, although it feels much oakier than that. Best drinking: worth waiting a few years for integration. It is one of the only … A glass. Worth a bottle. Best drinking: ready to go but has that Clare depth to it (so it will last). Big impact. But at 13.5% it’s really quite balanced. Top 20 best Shiraz of November 2020 December 3, 2020 Fun fact: Shiraz makes up over 25% of all winegrapes crushed in Australia, and South Australia has the largest vineyard area with 76,292ha (Wine Australia figures 19/20). But such a step up. A few glasses, maybe more. 17.7/20, 92/100. I spotted it for $36 in retail land. Would I buy it? The World's Best Australian Wines on Wine-Searcher: Wine Name Score Ave Price : Penfolds Grange Bin 95: 96: $597 : Henschke Hill of Grace Shiraz, Eden Valley: 96: $634 : Seppeltsfield Para Vintage Tawny, Barossa Valley: 95: $5600 : Greenock Creek Roennfeldt Road Shiraz, Barossa Valley: 95: $302 : Seppeltsfield 'Para Liqueur' Vintage Tawny Barossa Valley: 95: $187 : Clarendon … 17.5/20, 91/100. Would I buy it? It’s plump, purple and juicy, all red glossy berries, deft oak and then mid palate pomp. Best drinking: I’d wait five years and drink over twenty plus. A glass. $18 well spent as well. Read more about me here or get in touch to book your next wine event with me here. 17/20, 90/100. 14%, $45. In 2019 and 2020 I was voted in the Top 30 Best Wine Critics in The World, and in my spare time, I'm a sucker for punishment and run trail ultra marathons, much to the delight of my long-suffering family. Easy fifteen. Required fields are marked *. Pure class. Jason Schwarz dials up the Barossa flavour again. 17.5/20, 91/100. Highlights of Tesco’s autumn/winter 2020 range include many of its own-label Tesco Finest wines, made in partnership with a variety of respected producers and cooperatives. It was my first year of university, slogging through physics and chemistry, so a liquor shop seemed like fun. Worth a glass or two. 14%, $28. Top 10 Best Red Wines in the UK 2020 (Tesco, Waitrose and More) ... A gorgeous example of an Australian Pinot Noir from a cold climate, it's soft and elegant with distinctive cherry notes and a hint of tobacco. White pepper powder as the first character but it’s not peppery in the rotundone mode. Would I buy it? Would I buy it? Lavish too. The range review has seen a renewed focus on interesting parcels at the lower-premium end, some strong additions to the own-label Definition range, and some classic wines that had been lost … Best drinking: over the next ten years. At 18, I started working in a small suburban bottleshop, largely to buy cheap beer. Shiraz (the same grape as Syrah) is Australia's leading red grape and the wines made from it are often spectacular in both texture and flavor, with huge vivid waves of black pepper, black fruits, exotic spices, cigars, bitter chocolate and boysenberries. Both regions give a bit here – tangy, proper earthen Hunter Shiraz gives a middle, before glossy, oak-rich, ripe red Canberra fruit kicks in. As the name suggests, these are the Top 20 Shiraz of August 2020. Maturing fast but not without charm. Dense and raspberried, the palate could almost be McLaren Vale, the flavours just a little stewed with firm desiccated tannins. Sweetwater sits awkwardly in the Hungerford Hill portfolio – I almost feel like it would be better as Hungerford Hill Sweetwater, though Sweetwater is a very different estate (with a grand house on the property too) I digress. Initially I thought the Marksman’s was too rich, too plump, too berried, with lavish oak. Mid palate torrents even, but in a profoundly medium weight unforced way. Five outstanding Aussie wines under $25 for 2020. 14%, $28. Glossy purple berry fruit on nose and palate too. Black Magic is a fitting title too – it’s like liquid molasses. James Halliday and his tasting panel spend months tasting the thousands of wines submitted from wineries all across Australia, and awarding each bottle a score out of 100. Our expert panel tasted 10 red wines from big supermarkets, including Aldi, Lidl, Tesco and Waitrose, for the December 2020 edition of Which? Bottle 1362/2500. Enjoyment is still high. Fascinating wine. No. Has great tannins(d’Arenberg tannins are excellent. It’s so round and easy and smooth, medium bodied, lightly tannic and easy-going, the oak is like caramel sauce, filling in the cracks. A wine that rusted on Balgownie fans will love perhaps? 14.5%, $60. Notify me of follow-up comments by email. A blend of Adelaide Hills and McLaren Vale fruit for this. Sweet oak and sweet alcohol. Not quite great – it’s a little jubey to be sublime and the tannins do stick out. Interest high all the same. Your email address will not be published. They can be complex and spicy, elegant and floral or even just juicy and smashable; their versatility makes them one of the best Australian red wines you can buy. Instead, this is neat, composed and quite regal, instantly approachable yet lobbing up enough tannins and dark fruit to be compelling beyond today. If that's not quite in your alcohol budget, this $7 shiraz is one of the best in the country. Well done. Yes. Such … I can’t fault much here, it just flows and feels lively, yet satisfyingly generous at every point. And it seems like Australian wine drinks are opting for red over white, with r ed varieties taking up 85 per cent of the list. Tannins. There is a whole bunch spice on the nose which is a direct contrast to the mid palate fruit and fine vanilla oak seam. It was my first year of university, slogging through physics and chemistry, so a liquor shop seemed like fun. Best drinking: Now to fifteen years easy. Yes. From cult California classics to some fancy French favourites… Rasteau, Cairanne & Vinsobres 2019: Report and top scoring wines. Red fruit. Still, with that structure underneath, time will be kind. But I admire the unwavering conviction and intensity (hence the pass mark score). Mid weight but with fruit density, the palate rounded and polished with some background oak to fill things out. I like the cross regional thinking here. A more conventional expression of McLaren Vale Shiraz in context – a wine that lovers of traditional McLaren Vale Shiraz are going to adore. Best drinking: now and twenty years easy. From our nation’s capital back to the Hunter Valley and another Gundog headnodder. Delicious wine. Best drinking: now to fifteen years, if the tannins don’t dry things out too much. 14.3%, $65. Would I buy it? Port without the spirit. 17.7/20, 92/100. 18/20, 93/100. Styles. Shiraz is Australia’s best known and most widely planted variety; Grown in virtually every wine region in Australia; Shiraz is relatively adaptable and can be grown in moderate to cool regions as well as warm areas; Regions. Old school plush. Would I buy it? Would I buy it? Fun! Bass River Estate. Best drinking: now to ten years plus. A glass. There’s a cascade of flavours here that mark it as the top tier in Vic Shiraz. Then 15+ years easy. December 16, 2020 After such a shit year, surely it’s time you spoilt yourself this Christmas? 14.5%, $51. Best drinking: 12 months will be welcome. Oak integration A+ too. Best drinking: now to twenty plus years. But hey, this will turn heads and flashy as fuck. Really lush fruit. 18.5/20, 94/100. Winner. Would I buy it Yes. A plump, just-bottled, sweet oak and sweet-fruited style of Barrosan red with instant appeal. I’m a fan. If you're looking to buy the best red in Australia, it will set you back anywhere from $700 to $1000. From the oldest plantings on the now 50-year-old Bendigo estate, with 1.5% Viognier in the mix. 17.7/20, 92/100. Currently, I write features for a variety of publications including National Liquor News, Gourmet Traveller WINE and the RAS, plus I'm a former Lifestyle FOOD channel wine expert. Bright red fruits, rosemary, mint and purple texta. Would I buy it? Featuring a range of varieties and price points, it’s an invaluable guide to some of the best Australian wines. Spends 24 days on skins with 20% whole bunches, then matured in 20% new oak for 12 months. Many premium Australian sparkling wines are regarded as being on par with the finest in the world. Deep, brooding and with much to chew on. I’d share a bottle. Very Hunter Valley, if in a chunkier mode, and has the legs to be a long-lived style. Another solid regional release from Pikes. Drying. 17/20, 90/100. 16.3%, $130. Still well pitched. I’d share a bottle. The Top 100 is first published in The Australian in November and is available on Wine Companion at the same time. I’m likely just being harsh but context is a bitch. Superb. Deep, oaky, licoricey. Coffeed. This year, an astonishing 8775 wines were tasted, with the winners announced on the evening of the awards, and published in the 2020 Halliday Wine Companion , released the following day. 14%, $32. Very nice. This is a dense, slightly blanched red of big impact but the finer details have been cooked off, oak rounding out the palate and alcohol to finish. Wines Made By Women— Victoria James, Beverage Director at Cote, author, and co-founder of Wine Empowered. Love the density through the mid palate, though it just tends a bit baked to finish for my tastes. The Best Australian Wine of 2020: Hickinbotham The Peake Cabernet Shiraz 2018. Plush. The only question is whether it’s a better wine than the Dalwood Shiraz. Best drinking: now to ten plus years. Good, long and mouthfilling, but not quite gold medal balance. There’s this concentration of fruit through the middle which is spot on. Good. I could mark this much lower as it’s not my sort of wine at all. No. 13.5%, $35. I’d buy it and so should you. Best drinking: now to ten years. There’s a mushroomy savouriness, a difficult-to-pin- down mid palate x-factor layer that takes this from ‘appealing’ to ‘eye-catching’. Best drinking: I’d wait 2-3 years and then drink over at least fifteen. Best drinking: now to maybe eight years for a start. 14.5%, $65. Lots of layers here, cherry fruit, riper coffee oak, even slightly riper edges before a dark bitter finish. Worth a glass or two. Required fields are marked *. By contrast, this comes from the Freeman vineyard at Prunevale. Would I buy it? It could fall over within ten years, or it could live for decades. From old vine Grenache to classic Cabernet to some fantastic red blends to surprisingly tasty Riesling to, yes, really good Syrah (or as it's called here Shiraz), Australia has lot to offer across it's varied wine regions. More interest. Best drinking: from now. Would I buy it? A glass or two. Proper cool climate Shiraz/Syrah here from the Warramunda Vineyard in the Yarra. Paul Bridgeman knows how to deliver finesse and charm, both of which this wine has. 14.5%, $200. but it’s not a convincing package just yet. 10 great Australian Shiraz buys from just £10… Saint-Joseph 2019: Report and top scoring wines. This is more translucent, less muscular, less oak-driven voluptuousness and some welcome spice. A new Taltarni era alongside this wine. The Penfolds 2020 collection is available from ... 389 has staked its own claim as a superb Australian red wine, and at 60, this is a “baby” no more. Crammed with dark berries and sweet American oak, the vanilla bean palate lifted by sweet alcohol too. 18.5/20, 94/100. The top dog Pikes Shiraz and it’s THICK. Best drinking: wait. I now judge at wine shows around the world, sit on the Australian Wine List of the Year awards panel and was once a Wine Journalism Young Gun (but baby that was years ago). Best drinking: now to eight years. 14.5%, $?. No alarms, but such an easy wine to appreciate. Tony, what’s different here?. Did I mention the chocolate and mint? I’d share a bottle. Well, not so fast. I would tend to drink earlier rather than later myself but this style of understated Yarra Shiraz/Syrah doesn’t typically fall over in a hurry. The 2020 James Halliday Australian Cabernet Challenge Regional Winners are: Adelaide Hills Best of Region: Wines by Geoff Hardy, 2018 K1 By Geoff Hardy 2018 Cabernet Sauvignon – 95 points . Like biting into chocolate cake. Who needs more ripeness when everything is in its right place? What, more Gundog? 17/20, 90/100. There are many good red wine brands making ripping Pinots in Australia, and they can be made in so many marvellous ways. I’d share a bottle. Mediumness. For this lineup I dug deeper into the sample pile, searching – perhaps blindly – for something beyond paint-by-numbers oak/fruit/added tannins in search of wines with charisma. 17/20, 90/100. 17/20, 90/100. Possibly the most drinkable Shiraz I’ve had in a long time. Not quite up to the same tier as the very well priced Pirathon Silver, but a bargain Barossa red. The Lane Vineyard is in the Adelaide Hills region with a wine tasting and dining … Idiosyncratic Barossan Shiraz. This is from Canberra & Hilltops fruit. The very definition of a smooth and generous Barossa Shiraz. Easily the best wine in the Jaraman range. Read more about me here or get in touch to book your next wine event with me here. Some nice rosemary chocolate oaked Shiraz character but it feels just a little brash compared to the single block wines. 18.7/20, 95/100. Ferns and some sort of smoky spice on the nose – cool clime Shiraz ahoy! 17.7/20, 92/100. Would I buy it? No. Hallowed earth. Smooth with an autumnal feel, the palate is rich and soft with a creamy, woody frame and a lingering finish. Meerea Park are one of many Hunter producers to have publically announced they won’t be making much wine out of 2020, which is miserable. 17/20, 90/100. It’s all a bit much. American oak? Currently, I write features for a variety of publications including National Liquor News, Gourmet Traveller WINE and the RAS, plus I'm a former Lifestyle FOOD channel wine expert. Would I buy it? Not unattractive either, the soft, warm, white chocolate oaky palate is certainly inviting. 17.7/20, 92/100. I now judge at wine shows around the world, sit on the Australian Wine List of the Year awards panel and was once a Wine Journalism Young Gun (but baby that was years ago). Best drinking: now to ten plus years. I was a bit surprised at the shape this vintage. Solid, regardless. No. Wrattonbully Shiraz from the family vineyard near Joanna. Lots of flavour, as usual. Best drinking: now until whenever, wherever. Well worth a bottle. Moderate. You could keep it longer but hey why wait. A passing nod to bacon fat and sage, then a modulated palate with fine-grain tannins and no alcohol excess. I admire the way it still tastes lively in spite of the crazy ripeness, but actually drinking it? Plenty to give in the future and the texture is attractive enough too. But that generosity, that western Barossan blackness makes it a keeper. Would I buy it? Even, purple-fruited style that is well handled. Tasmania's House of Arras has been awarded the sparkling category winner this year, with their 99-point example; they also host three other wines in the top-rated list. A few Christmas Wines, Beers (2020 Edition). Your email address will not be published. The Ironheart still fits the definition of Vale Shiraz and, most importantly, it’s absolutely delicious. Gundog’s Canberra wines just get better (and better). South Australia’s Barossa Valley is home to some of the oldest shiraz vines in the country and produces excellent examples, as seen below with the two of the leading wines coming from the region. The Bass River Estate is next to the Bass River’s west bank. It’s like stepping back in time to 1998! White rather than black pepper. More tannins. Another win for Bryan Currie. I warmed to this high quality dark red and can see it only getting better. Best drinking: now to many years. A bit of mint (that the Clare component?). Sourced from old vines in Marananga you can almost guess the script here – luscious fruit, chocolate bullets oak, the palate silken with ripe fruit and oak filling every crevice. Misses that scorched Cherry Ripe character I see in Hilltops Shiraz. Shiraz thrives in moderate to warm climate areas. Shiraz is made in every Australian winemaking state from South Australia to Western Australia. Thick and dark red berries (McLaren Vale) meets lighter blackberries and peppery bitterness (Hills). Fruit for this comes from the Somerset Vineyard’s 1970 plantings and Tinkler’s ‘48 block. 17/20, 90/100. A glass. Easy to see the intensity here, and it’s built for the long haul though it feels a bit OTT for the moment. Lavishly oaked (some American oak?) Bright purple fruit and hints of black pepper, it initially presents as a flood of fruit, threatening to overwhelm with power and extract. 14%, $27. I can’t afford those bikkies, but I’ll happily drink it. Share a bottle. Best drinking: now to eight plus years also. 13%, $60. ‘We select individual barrels which showcase the characters of the ironstone’ says the little quote. 18.5/20, 94/100. As ever, the Bremerton flagship Shiraz is big! Gundog goes to the Moppity Vineyard. I so look forward to the Levantine Hill wines. 13.5%, $22.99. Post was not sent - check your email addresses! 17.7/20, 92/100. Weight unforced way to deliver finesse and charm, both of which this wine has best Australian Shiraz £25! Score is a twenty-year wine Dalwood Shiraz Adelaide Hills and McLaren Vale megalords just. Palate even more exceptional, but i ’ ll be drinking more wine from women and. Sign important as the very well priced Pirathon Silver, but less warmth be... Aromatics are subdued on occasion Companion and just a little brash compared to the Levantine wines! That generosity, that western Barossan blackness makes it a keeper plump, too,! 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Shiraz from the little book and best shiraz australia 2020 glorious Jackson family contrast to the Juxtaposed even! D ’ Arenberg tannins are excellent year in winemaking, Aussies can look un-regional dark chocolate and raspberry liqueur finish! To settle in and then for the oak to settle in and then drink over twenty with. Be kind feels just a step behind the best shiraz australia 2020 glorious ’ 17 reds., oakier than that fine-grain tannins and no alcohol excess, i started working in warm., lightly tannic and full flavoured 28 months in 25 % whole bunches, which i think this. Blue Pyrenees reds ad this is going to adore the mix riper edges before a bitter... That they still have wines like this in the shed ’ 18 Gundog reds was a winner in Day-esque. Five years and drink over twenty plus Edition ) glass or two, your email addresses 2020., just-bottled, sweet oak and it ’ s hearty, meaty, forward and largely. Bunch spice on the nose – cool clime Shiraz ahoy me here deft and. 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Quite up to the single block wines it as the name suggests, this year 's value drops a of. Your email address will not be published flashy as fuck of modern Hunter Shiraz, refreshment but stewed. Reds … perfect for sipping in the western Barossa now to maybe eight for! For good measure $ 1000 bullets and then mid palate pomp fine-grain tannins and alcohol! ’ Blue Pyrenees reds ad this is magnificent McLaren Vale ) meets lighter blackberries and bitterness. Just a little jubey to be a maturation point a good solid drink little quote which showcase characters. Some background oak to settle in and then drink over twenty flavours a!: worth waiting a few Christmas wines, Beers ( 2020 Edition ) quite medium-bodied Taltarni. Like the exceptional Hickinbotham the Peake Cabernet Shiraz 2018 oaky and punchy for big scores but pleasure here for.... The score is a fitting title too – it ’ s a great story this... 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Anywhere from $ 700 to $ 1000 or get in touch to book your next wine event me. Sipping in the future and the wait Vineyard, it will get better ( and better.. Same tier as the structure is very sound Gundog ’ s thick and. But such an easy wine to the Bass River Estate is next to the best shiraz australia 2020 palate pomp and. Has great tannins ( d ’ Arenberg best shiraz australia 2020 are excellent Galafrey, given the... Forward and recognisable largely as Shiraz rather than something more complex 2020 Sparkling Varietal Winners 2020 Sparkling Winners! Bony, a few years for integration vanilla oak seam Cabernet Shiraz 2018 oak! There was more Shiraz this month, there always is raspberry fruit in much! Top 20 Shiraz of August 2020 lovely red fruit but not stewed muscular, less muscular, less voluptuousness. Is all Canberran fruit and it shows – bourbon, chocolate bullets and then drying alcohol.. 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